Let us help you trade direct Colombia, Huila, Pitalito How to treat coffee in 7 steps. Producer: Alvaro Figueroa Finca: La Fuente Vereda las Colinas Corregimento Guacacallo Asociacion los Emprendedores Utz/Rain Forest/Fair Trade Certified
There are definitely still many delayed shipments backed -up in Colombia due to the long truckers strike last June- July, but there is also good news coming from that Origin. We at Wolthers Douqué and Douqué Group have just returned from a Southern Colombia coffee tour into the various micro Regions that form the Huila […]
Ladies and Gentleman, We are proud to invite all Colombian Coffee lovers to: A LA TAZA micro-lot contest hosted by our partner mill, Mild Coffee Company in Huila. The objective of this event is to identify the top 20 lots from the entire Huila and Tolima Regions, offer these coffees to international quality oriented coffee […]
Yes, Fall starts tomorrow and Spring likewise in the Southern Hemisphere. As school and industrial vacations are behind us, it is now time to count harvested volume and quality and on the other hand, measure needs and timing for the coffee beans to be processed. At this point in the global green coffee supply cycle, […]
Coffee Forum Huila: ORIGEN A LA TAZA, third edition – Concurso de Café de Alta Calidad. Auction, Neiva October 29, 2016. The objective of this event is to identify the top 20 lots from the entire Huila and Tolima Regions, offer these coffees to international quality oriented coffee roasters and create incentives for local producers […]
Our method of estimating crops is a combination of official planted hectarage, the Nucoffee field advisers information, Wolthers – Brazil’s own field agronomists and technicians, on site visits and an average productivity ratio of green Beans produced per hectare. This year we have noticed the following facts: 1 – An increase of average nationwide productivity […]
Dear all, We have the pleasure to inform you that we will be present at SCAA-Atlanta booth #1245 with daily cupping sessions. We have selected various lots with different coffee profiles that represents the main producing regions of Arabica coffee in Brazil. We will be honored to host you in one of these sessions. Check […]
While in Tepic, Nayarit, Mexico we are hosted by James Kosalos a producer, exporter, importer and visionary that talks to us about current crop and how he is making a difference in the coffee industry. Please watch the video of our meeting below.
Our main supplier and in House Source, MCC, see the video below. We have samples available, if you are interested, please contact us.
One could not expect a better weather condition for next crop starting in May-June 2016 in the Brazilian coffee belt. The plantations have benefited from good internal prices for the last 4 years as well as the proper care after the drought with plentiful pruning and proper management preparing for recuperation. The flowering last OCT/NOV […]
A Quick Update to The Coffee Scene
Dear coffee lovers, Quick update in the current coffee scene. The “C” market is going through a combination of factors that presents us an unusual yet periodical consequence of a high coffee prices. EUDR (which has now been postponed), low volume of spots in consuming countries, draught in Vietnam, lack of containers, logistics problem in […]
Ugandan Coffees Cupping Experience
Last week right after World of Coffee Copenhagen, I had the honour to cup among some powerful women in the Embassy of Uganda in Denmark. Ambassador H.E. Margaret M. Otteskov and Ambassador H.E. Signe Winding Albjerg together with UCDA-Uganda Coffee Development Authority, united the finest of Ugandan coffees in a very educational cupping experience. Interesting […]
